Tantra Magick
  • Home
  • About
    • 1:1 Offerings
  • Blog
    • Recipes
    • Vlog
    • Yoga
  • Tantra Session
    • Couple Sessions
  • Virtual Yoga Studio
    • Lunar Gatherings
  • Online Store
    • Cord Cutting
    • Feminine Masculine Meditation
    • Reiki & Reading
    • Tarot Reading
  • Contact

My kitchen favourites

Carrot Ginger Coconut Soup

4/2/2016

Comments

 
Picture
This is one of my go-to’s. I love this soup. I make it for myself, I make it for guests, I make it year round! Takes about half an hour to make and serves around 4. Great with cheese or garlic toast!
3-4 large carrots, chopped
1 onion, chopped
1 tbsp fresh ginger, minced
1 1/2 tsp curry powder
1 3/4 cup vegetable broth
1 14 ounce can coconut milk
sea salt, to taste
Simmer the carrots, onions, ginger and curry powder in vegetable broth for 20-25 minutes, until carrots are soft.
Allow to cool slightly, and then puree in blender.
Return to heat and stir in coconut milk until well combined.
Season generously with sea salt, to taste.
You can add Parsley or Cilantro to top or optional cream or oil to drizzle as well.
Enjoy with loved ones!!
~Namaste~
Comments

    Author

    I like to create simple and organic dishes. 

    Archives

    June 2016
    April 2016

    Categories

    All
    Banana
    Bread
    Breakfast
    Cacao
    Carrot
    Chia Pudding
    Chocolate
    Coconut
    Ginger
    Gluten Free
    Loaf
    Rice Pudding
    Soup
    Zuchhini

    RSS Feed

i Would Love to talk with you!


Hours

Online

Telephone

403-470-0926

Email

tantramagick@outlook.com

​All rights reserved, Sarah Curts, 2020
Picture
  • Home
  • About
    • 1:1 Offerings
  • Blog
    • Recipes
    • Vlog
    • Yoga
  • Tantra Session
    • Couple Sessions
  • Virtual Yoga Studio
    • Lunar Gatherings
  • Online Store
    • Cord Cutting
    • Feminine Masculine Meditation
    • Reiki & Reading
    • Tarot Reading
  • Contact